Simmer for a minimum of 20 minutes, stirring regularly so oats don't begin to stick to the bottom of the pot. No need to cover as you'll be stirring frequently. Stir in 1 cup of steel cut oats and reduce heat to low. Feel free to use your favorite type of milk, either dairy or nondairy works perfectly well.Īdd the 3.5 cups of liquid and a pinch of salt to a medium size pot and bring to a boil. I like to use 2.5 cups of water and 1 cup of unsweetened almond milk or nonfat milk. The general rule is to start with 3.5 cups of liquid per 1 cup of steel cut oats. Don't worry, the oats won't taste salty as this just serves to enhance the oats' flavor. The key is to ensure the oats are cooked enough and seasoned with a little bit of salt. While steel-cut oats are a piece of cake to make, they do take a pinch of patience compared to their rolled oats cousin. Easy Steps to Make This Panera Bread Oatmeal Recipe It has loads of health benefits and adds so much flavor. Coconut sugar, maple syrup or honey are also great options.Ĭinnamon - Don't skimp on the cinnamon. A sugar free brown sugar substitute can be swapped here. Walnuts or almonds are great options too.īrown sugar - I only use a tiny bit of brown sugar and go heavy on the cinnamon. Pecans - The pecans pair perfectly with the brown sugar and cinnamon. You can easily swap out strawberries for blueberries, apples, peaches or raspberries - whatever is in season! Strawberries - Fresh strawberries halved or quartered are so delicious. Pinch of salt - The salt enhances the flavor of the oats and doesn't make them taste savory or salty. I use either nonfat milk or unsweetened almond milk to make our oats. Milk *optional - Feel free to use dairy or non-dairy milk. That can be all water or a mixture of water and milk. Water - cooking steel cut oats take about 3.5 cup of total liquid to 1 cup of oats. Steel Cut Oats - these oats take longer to cook but have a chewier and heartier texture than instant oats or the old-fashioned rolled oat variety. Ingredients for Panera Bread Oatmeal Recipeįor this Panera Bread Oatmeal Copycat recipe, you'll just need a few staples. All in all, if using a minimal amount of the cinnamon sugar topping, it's a nutritious breakfast, packed with fiber that keeps you full for a day of travel, meeting with clients or just living life. Panera oatmeal's tasty additions (the most important part!) include fresh strawberries, pecans and a cinnamon crunch topping which is a mixture of cinnamon and brown sugar. Panera Bread's oatmeal is unique in that it is made with hearty steel cut oats rather than quick or instant oats. The scrumptious toppings of fresh fruit and nuts come on the side, allowing control of how much sugar and fat you choose to consume. One of my go-to breakfasts I depend upon while traveling is oatmeal from Panera Bread. Getting enough fiber while traveling takes a concerted effort and having familiar foods and menus can help keep things moving and regular even while the routine is not. I am a creature of habit and typically have the same breakfast on rotation everyday so traveling to a new city, in a different timezone with new restaurants rocks the routine apple cart. Traveling for work can be a bit of a slog if you're a routine lover.
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